Rhubarb Upside-Down Cake is a delicious take-off on a traditional recipe that is just perfect for rhubarb. Take the tangy flavor of rhubarb and put it into an upside-down cake for a winning combination that steps away from traditional rhubarb pie or pineapple upside-down cake.
Tag: sour cream
Tater Tot Muffins are the perfect change-up to your potato routine. They are simple to put together and each one is a convenient single serving side dish.
Spiced Triple Chocolate Cake is slightly reminiscent of gingerbread, but with a deep chocolate flavor. It begins with a cake mix to which chocolate pudding is added resulting in a rich, luscious cake. Top it with a simple sweet glaze, and you’ll be drooling like a baby after one bite.
Chicken Cordon Bleu Casserole takes ordinary ingredients that you probably have on hand and turns them into a meal to please the entire family. Here I’ve combined this concept into a casserole using cooked chicken in a stuffing crust, then added broccoli and mushrooms to round it out as a one-dish meal.
Strawberry Limeade Cupcakes are the pride of the Southern table. These colorful delights are rich with the sweet flavor of fresh strawberries and the tangy zing of limes. They are perfect for a family picnic, potluck dinner dessert, bake sale, or birthday party treat.
French Onion Mashed Potatoes will breathe new life into your bag of side dish tricks. Your favorite mashed potatoes get kicked up a notch with the simpl addition of French onion soup mix. It’s such a simple addition, but it really beefs up the flavor.
This might just be the best coffee cake you’ve ever tasted! This version of blueberry buckle coffee cake is enriched with sour cream and white chocolate chips. Very easy to make with simple ingredients.
If you love the popular 7-up biscuits, you’re really going to love these treats. They are lighter than most biscuits, yet filled with cranberries and pecans. A mix between biscuits and scones, these soda pop cranberry pecan biscuits go great with tea or coffee.