Mexican Lasagna fuses Latin flavors within a traditional Italian dish for a fiesta in your mouth. It makes a family-friendly meal in an easy casserole. Kids love it!
Tag: sour cream
The outstanding flavor of this salmon bread pudding makes it my absolute favorite savory bread pudding. It makes a fabulous brunch dish that may be served hot or at room temperature, but I like it for a light dinner or lunch.
This mushroom pot roast version makes a fabulously rich gravy, so be sure to make some mashed potatoes, rice, or noodles to fully enjoy it.
Merlot Mushroom Chicken is a quick and easy entree for those busy nights. It may be fast to make, but it does not lack for flavor. The gravy is rich and thick, the perfect complement for mild white chicken breasts.
Cherry Blueberry Streusel Bundt Cake combines two different fruits in separate layers with a strata of delicious pecan streusel in the center. Instead of baking each layer separately and building a cake, it is baked all at once in a Bundt pan.
Honey Dijon Chicken is a popular dish at fine restaurants. The creamy sauce is flavored with Dijon mustard, honey, white wine, and butter with a hint of tarragon for added flavor. Save money by making this restaurant-quality dish at home. It’s so easy to make, your family will think you’ve been taking gourmet cooking classes.
Baked Potato Slabs take potato skins to a new level. The secret is in the method and the delicious herb butter. Perfect for a party appetizer or side dish.
Hungarian pork chops make a hearty entree for those meat-loving fans. The chops are slow-braised to tenderness and just wait until you taste this gravy! It’s rich and velvety with robust flavor that goes particularly great with mashed potatoes. For an old-fashioned meat and potatoes meal, you can’t go wrong […]