Chunky shrimp avocado boats salad combines the briny flavor of shrimp with the sweet flavors of fresh cantaloupe and honeydew melons, accompanied by the velvety goodness of avocado.
A quick-bread, cracker-thin crust is topped with ham, tomatoes, mozzarella cheese, and herbs in this skillet flatbread. Simple to make and the variations are endless.
I love macaroni salad, but the traditional recipes are fairly mundane. This is not your Mama’s macaroni salad! Shrimp Garden Pasta Salad is perfect for summer picnics and potluck dinners.
Chicken Spinach Tortellini Soup is a welcome spin on traditional chicken soup, perfect for lunch and hearty enough for dinner.
Lamb shanks are not very tender and require slow braising. The crockpot is the perfect choice to tenderize tough meat.
We’ve all heard of the benefits of the traditional Mediterranean diet which is composed primarily of vegetables, fish, olive oil, and wine. This Mediterranean pasta dish uses them all.
Mexican Lasagna fuses Latin flavors within a traditional Italian dish for a fiesta in your mouth. It makes a family-friendly meal in an easy casserole. Kids love it!
Texas Caviar will bring Olé raves at your next party or sporting event. This Tex-Mex style of salsa includes beans and white corn, along with the other traditional salsa ingredients of tomatoes, onions, chiles, and cilantro. Here, the chosen beans are canned black-eyed peas, so you can easily put this together. Make it a couple of days in advance so the flavors can meld. Serve with tortilla chips, and you have a crowd-pleasing party appetizer with little effort.