Who doesn’t love Pecan Sticky Buns? This fabulous recipe comes from the famed Amy’s Bread in Chelsea Market, a city-block-long food-lover’s paradise in New York City.
Cheesecake Swirl Brownies are a dream come true for cheesecake and brownie lovers. What could be more decadent? This recipe lives up to the expectations, while being a snap to make.
Mount Rainier Macaroons are not only scrumptious, they are adorable! These little coconut gems are the perfect gift from the kitchen for the holidays or any occasion.
Apple Pecan Squares are the perfect answer as a dessert for a large gathering. As you can surmise, apples and pecans are the stars of this delicious, moist cake. The recipe makes enough for a crowd, so it is perfect for potluck dinners, parties, and family gatherings.
The enticing citrus flavor of orange liqueur permeates delicious Grand Marnier Brownies made with two kinds of chocolate. Surprisingly, it doesn’t have a strong alcoholic flavor, but the orange really shines with the chocolate.
Cinnamon raisin nut rolls are crispy, buttery, and sweet. A few simple ingredients whizzed in the food processor and rolled in buttered phyllo dough make a fast and easy baked dessert that will bring raves. They disappear fast at parties.
These Patriotic Cupcakes are decorated for the 4th of July, Flag Day, or Memorial Day, but you’ll want to serve them year-round. Make the best of fresh blueberries and cherries in a tasty cupcake topped with cream cheese frosting, fresh blueberries, and red fruit leather.
This beautiful no-bake Glazed Fresh Strawberry Pie is easy to make with fresh strawberries and just begs to be topped with sweetened whipped cream. Try this simple method with other fresh fruits as well.