Great Recipes and Food Tips
Honey Mustard Parmesan Chicken will shake up your dull chicken routine. Not only are chicken thighs an inexpensive yet flavorable choice for family meals, but they are also popular with kids. This is a take-off on shake-and-bake with a honey mustard twist. It’s easy to throw together and toss in the oven.
Apple Baked Beans is sure to become your new favorite side dish for parties, barbecues, and potluck dinners. Starting with canned beans makes this a snap to make with only about 10 minutes of prep time.
The key to these delicious Sweet Spicy Cocktail Meatballs is the incredibly simple addictive sauce. These are the ultimate party appetizer and go so fast, you may want to consider making a double batch.
Instant Pot Pork Loin comes to the rescue when you crave a hearty entree but don’t have the time to cook a traditional roast. Trust me, you are going to love this mixture of seasonings that magically penetrate the meat due to the wonders of pressure cooking.
Experience old-fashioned comfort food made new with this Instant Pot Cheeseburger Meatloaf. Pressure cooking infuses more flavor into the simple ingredients for the best meatloaf ever.
Herb Leg of lamb is marinated with herbs and spices, then roasted on a bed of carrots and leeks to bring out its natural, earthy flavor. Lamb is a traditional dish for Easter and Passover, but I love it year-round.
Pineapple, pomegranate, and lime flavor the homemade barbecue sauce for these scrumptious Baked Tropical Spareribs giving them a Caribbean flair. No grill is necessary, and the ingredients are available year-round. It’s the perfect choice for a taste of summer in the winter.
Baby boomers fondly remember the simple classic green bean casserole as a Thanksgiving standard. This version is updated a bit to add fresh mushrooms. It also uses frozen green beans, which contain less salt and retain more color.
Food Wishes Video Recipes with Chef John
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