Tart cranberries balance sweet raisins and apples in this easy cranberry apple pie. It begins with pre-made pie crusts to save time, but feel free to make your own.
Tender, juicy Cranberry Dijon Pork Roast is the perfect fall main dish for the family. Cranberries and Dijon mustard pair beautifully with the mild flavor of pork, and the crockpot does most of the work for you. Canned cranberry sauce is used, so you should have no problem making it year-round.
Banana Pineapple Streusel Muffins are a great way to use up those brown bananas. Pair them with your favorite beverage as a breakfast, coffee break treat, or afternoon snack.
If you love the popular 7-up biscuits, you’re really going to love these treats. They are lighter than most biscuits, yet filled with cranberries and pecans. A mix between biscuits and scones, these soda pop cranberry pecan biscuits go great with tea or coffee.
Chunky shrimp avocado boats salad combines the briny flavor of shrimp with the sweet flavors of fresh cantaloupe and honeydew melons, accompanied by the velvety goodness of avocado.
Old-fashioned oatmeal is a comfort food for many, and this baked blueberry peach oatmeal makes it easy. No stirring required!
Orange marmalade pecan bread is the perfect solution to wake up your breakfast and add a little sunshine to your day. Orange marmalade and pecans shine in this easy quick bread.
Grand Marnier liquor adds a punch of flavor and elegance to homemade cranberry sauce. Uses only 4 ingredients and couldn’t be easier to make.