Parmesan Spinach Orzo is a quick and easy side dish made on the stove-top. The end result is like a rich, creamy risotto, without the constant stirring
Fabulous Macaroni & Cheese is a comfort food sure to invoke memories of youth. It is made completely on the stove-top in about 20 minutes, and requires no baking.
Colorful shrimp spread is a deliciously different appetizer for parties and tailgates. It is a take-off on the ever popular Mexican 7-Layer Dip, but with seafood.
Traditional Cuban sandwiches are a favorite in the South, but this upscaled version will knock your socks off! It uses artisan bread (from the bakery is fine), rosemary sun-dried tomato ham, and brie cheese.
Ham Broccoli Macaroni & Cheese takes the ultimate comfort food to full meal status. In this version, I’ve added ham as a protein, along with broccoli as the vegetable for a full meal version. Did I mention the crowning glory, bacon?
Say goodbye to tasteless chicken and hello to Cherry Cheese Ham Chicken. Chicken breasts are basically a blank canvas, much like pasta. Top them with cherry preserves, Gouda cheese, and wrap in ham, and you have a stunningly flavorful entree suitable for the finest guests.
Hasselback Chicken Cordon Bleu is perfect for that special dinner at home. It not only makes a beautiful presentation on the plate, it’s also gourmet tasty. Yet, it’s quite easy to make.
Do you love Danish pastries and cake? Fruit Cheese Coffee Cake is a delightful mash-up of the two. This coffee cake is a snap to put together, using basic cake ingredients and canned pie filling for the fruit layer.