Whether your family calls it stuffing or dressing, most likely the first thing that comes to mind is Thanksgiving. However, stuffing is not just for holidays and not just for poultry.
Orange Marmalade Chicken is not only incredibly easy to make, it is seriously good eats! Tasty oven-baked fried chicken thighs and/or drumsticks coated with marmalade and stuffing mix crumbs could not be easier.
Chicken Cordon Bleu Casserole takes ordinary ingredients that you probably have on hand and turns them into a meal to please the entire family. Here I’ve combined this concept into a casserole using cooked chicken in a stuffing crust, then added broccoli and mushrooms to round it out as a one-dish meal.
Stuffed turkey breast is perfect for smaller families or couples for Thanksgiving or just a holiday-inspired change of pace meal. The turkey breast is filled with a sweet and savory stuffing spiked with whole cranberries and walnuts. (Nuts are optional.) The simple glaze gets its flavor from whole cranberries, orange juice, and balsamic vinegar.
Chicken and stuffing is the perfect all-in-one dish for those weeknights when you don’t have a lot of time for preparation or clean-up. It is made all in one sheet pan, so there is only one pan to wash up. The cranberry stir-ins suggestion adds a little wow factor to the basic apple stuffing, so… Continue reading Chicken and Stuffing Recipe