Use your cookie press to make fast work of chocolate spritz cookies for holidays or special occasions. Once you have baked the cookies, you can decorate them with icing, sprinkles, jimmies, or dip them in chocolate.
Tag: flour
Gold Rush Bars Recipe
Gold Rush Bars are the perfect fall or year-round dessert. These scrumptious bars have a center layer of dried apricots, figs, and dates sandwiched in between buttery cookie layers.
Maple Pumpkin Ring Recipe
Maple syrup in the batter and in the glaze give this maple pumpkin ring a special flavor. It makes a deliciously different dessert for Thanksgiving, but you will love it year ’round. Easy to make and beautiful to serve.
Bananas Foster Bars Recipe
Bananas Foster Bars combines the flavors or bananas and rum. Based on the classic Bananas Foster dessert, here it has been converted into an easy bar cookie. If you need to skip the alcohol, you may substitute rum extract.
Fig Cobbler Recipe
Fig Cobbler is perfect for all those fig-lovers out there. Spiced fresh figs are topped with an intriguing Cheddar cheese pastry for a sweet and sharp combination that really works.
Chocolate Beet Cake Recipe
Chocolate Beet Cake … what? Don’t be turned off by the beets! Don’t you know some sugars are made from beets? You won’t taste them at all. They make the cake very moist and intensify the rich chocolate flavor. So easy to make, too.
Cheesecake Pecan Pie Recipe
Cheesecake Pecan Pie combines two classic flavors into one delicious pie. Depending upon your time constraints, you may use pre-made pie crust, your own favorite pie crust, or the simple recipe included.
Raspberry White Chocolate Muffins Recipe
Raspberry White Chocolate Muffins will start off your day with a smile or perk up your afternoon break. Raspberries and white chocolate chips are the perfect complement in these delicious treats.
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Food Wishes Video Recipes with Chef John
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