Cob Loaf Spinach Dip Recipe

Cob Loaf Spinach Dip Recipe
 

Americans know Cob Loaf Spinach Dip as a spinach dip in a bread bowl. In New Zealand and Australia, it is known simply as a “cob loaf”. It is just as popular Down Under as it is here in the States.

Smoked Turkey Bites Recipe

Smoked Turkey Bites Recipe
 

These Smoked Turkey Bites make you smile with delight when you bite into them. Far from your everyday appetizer, these little gems actually begin with a loaf of white bread. The layers of flavor will have your guests bombarding you with questions as to what is in there.

Sausage Rolls Recipe – A Kiwi Favorite

Delicious homemade sausage rolls are lovingly wrapped in puff pastry.
 

Sausage rolls are quite popular in New Zealand’s bakeries. They are eaten any time of the day as a snack or meal but are most popular at breakfast or lunch. They are quite yummy and may also be cut down to use as appetizers.

Chicken Broccoli Stuffed Bread Recipe

Chicken Broccoli Stuffed Bread Recipe
 

Chicken Broccoli Stuffed Bread makes use of convenient refrigerated crescent roll dough to make a delicious meal the whole family will love. It’s almost too pretty to cut into. The savory chicken and vegetable stuffing will remind you a bit of chicken pot pie.

Chestnut Stuffing Recipe – Heirloom Thanksgiving

Chestnut Stuffing Recipe
 

If you’re a baby boomer from the east, you probably have fond memories of Grandma’s chestnut stuffing. There is nothing fancy about it, but oh so good. This heirloom recipe takes stuffing back to the basics, adding chestnuts to stale bread and savory vegetables.

Soda Pop Cranberry Pecan Biscuits Recipe

Soda Pop Cranberry Pecan Biscuits Recipe
 

If you love the popular 7-up biscuits, you’re really going to love these treats. They are lighter than most biscuits, yet filled with cranberries and pecans. A mix between biscuits and scones, these soda pop cranberry pecan biscuits go great with tea or coffee.

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