Whip up this quick Chicken Salad Spread for appetizers or sandwiches using canned chicken, cream cheese, and ranch dressing. I like to serve it with a fancy variety of crackers. This spread is a great hit at parties and couldn’t be easier to mix up.
Jack and Coke Pulled Pork is a take-off on the popular cocktail that is a big hit at parties and sports gatherings. The barbecue sauce is made separately and goes together in a matter of minutes, so make extra for other meats.
Pulled Barbecue Shrimp Sandwiches by Texas Chef Michael Flores is a take-off on pulled pork, substituting shrimp for the pork. The creamy barbecue sauce is souped up with the tangy flavor of orange juice.
Traditional Cuban sandwiches are a favorite in the South, but this upscaled version will knock your socks off! It uses artisan bread (from the bakery is fine), rosemary sun-dried tomato ham, and brie cheese.