Key Lime White Chocolate Cookies cost an arm and a leg in the grocery stores, and that’s if you can even find them. It’s no wonder. Key limes and white chocolate make an amazing combination that is refreshingly cool, no matter the season. This variation of meltaway cookies is perfect for kitchen gifts and ships well.
Peanut Butter Chocolate Chip Bread is perfect for all of you Reese’s® Pieces addicts. You just can’t go wrong with the combination of peanut butter and chocolate chips. They join together here in a quick bread loaf that requires no yeast.
Cherry Blueberry Streusel Bundt Cake combines two different fruits in separate layers with a strata of delicious pecan streusel in the center. Instead of baking each layer separately and building a cake, it is baked all at once in a Bundt pan.
Stuffed turkey breast is perfect for smaller families or couples for Thanksgiving or just a holiday-inspired change of pace meal. The turkey breast is filled with a sweet and savory stuffing spiked with whole cranberries and walnuts. (Nuts are optional.) The simple glaze gets its flavor from whole cranberries, orange juice, and balsamic vinegar.
Butternut squash is not only delicious, it’s also full of nutrition. Stuff the halves with a healthy mixture of brown rice, pistachios, and dried cherries seasoned with cumin and cinnamon, and you have a phenomenal explosion of flavors. It’s a great option for vegetarians or for a meatless Monday meal […]
Brussels sprouts are one of those vegetables that people love to hate, but many will come to tolerate or even love them as we get into our later years. This is due in part to our taste buds. These “tiny cabbages” have a robust flavor that cannot be denied. As […]
Luscious butternut squash soup has become a favorite on upscale menus these days, and it couldn’t be easier to make. This version adds apples for a touch of sweetness and melted Swiss cheese for a bit of tang. It’s the perfect starter to a winter harvest meal. The crockpot does […]
If you’re tired of the same old cole slaw, try this upscale version. Brussels sprouts are a type of cabbage, so nothing new there. Pair them with the darling of dieticians these days, none other than kale, and kiss it with the crunchy sweetness of apple, and you have a […]